Join the Doyles Croser Club and receive a complimentary bottle of Croser on your Birthday. Just leave your details and you will receive our occasional email newsletter keeping you up to date with special events at Doyles, Including an invitation to celebrate your birthday with a complimentary bottle of Croser.

Scallops

Scallops are refined, delicate, versatile and more-ish little shellfish -so smart and pretty when they are all cleaned up. There are so many different gourmet dishes that can be made with scallops that once you know a little about them, cooking with them is, to quote my favourite saying, 'Just a breeze"-like that beautiful nor'-easter that floats across Sydney Harbour on a hot summer's day. Very easy to take (the breeze and the scallops). Scallops can be tough if overcooked, so take care.


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